Pages

Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts

Tuesday, March 29, 2011

YAY! Studio time!!

Finally a little studio time today! YAY!
 The first layer of sage green glaze is on these for a commissioned set of wine glasses plus some vases.
 Plus all my usual favorite colors are in the works!  The first round of glaze is on these, more tomorrow if I get the chance.
Dinner was zucchini, yellow squash, yellow and purple fingerling potatoes, onions, mushrooms, garlic, and chicken with herbs and pepper.  Then I added Parmesan and sea salt just at the end when it came out of the oven.  Delicious! And perfect for these last days of March that have started with ice on my windshield each morning.  Spring is coming, really it is! 

Now, how many days will it take a single woman to eat all that?  LOL!

Happy Creating,
-Carmen Rose

Friday, February 25, 2011

Spinach Pasta

This was such an adventure, and we all know I LOVE a good advenure! 
A friend of mine and I tried out making spinach pasta.  
And I had left my pasta machine at the other house, so we rolled it out by hand.
Roll out thin then slice into noodles.
We separated the noodles from each other.
Threw them in the water where they sank right to the bottom, 
but then it wasn't long before they were all up floating on the top and 
ready for the soup I made in the other pot.
I loved the green noodles with the carrots, it was a pretty soup!
I'd made chicken stock earlier that day and the good broth, veggies and noodles were wonderful.
And with Parmesan cheese and bacon?
Delicious!

Happy cooking adventures to you,
-Carmen Rose

Monday, January 24, 2011

Delicious Bacon-Chicken Tortilla Soup

The perfect meal for January, I've had a pot of this soup in my fridge for a few days and I'm still loving it!
 Once the soup is made, get out a bowl...
 break some tortilla chips in the bottom of the bowl
 sprinkle on some cheese
 ladle over the the soup, it melts the cheese...
 finish with a healthy dollop of sour cream
Delicious cold weather food.

Best Dishes, as Paula Deen would say,
-Carmen Rose

Saturday, January 22, 2011

Lemon Blueberry Crumble Cake

I was trying for a beautiful slice to photograph but it was warm and it crumbled into bits when I tried to take it out of the pan, and plus... by that time I was starving and salivating and that piece was MINE!  No worries, it looked crumbly but it was DELICIOUS!  And I have eaten the whole thing!  

Wishing you a happy yum,
-Carmen Rose

Wednesday, January 19, 2011

No Knead Bread

No need to knead...

Since I live alone I take half the recipe and bake it.

And put the rest in the fridge to bake another day. This one had some saffron in it, delicious exotic flavor.
Happy Creating,
-Carmen Rose

Monday, January 17, 2011

Giggles

Giggles are like Snickers... only MUCH better.
Nutella Fudge, Dulce de leche caramel

With sea salt and toasted hazelnuts

Add nougat made with marshmallow fluff.
Cover with another layer of fudge.
Carefully cut into squares once it has cooled. 
I had trouble with this because the stuff tasted SO GOOD!
I kept getting sidetracked by eating.
Dip each square in chocolate.
Package to give.  Most of them I put in small cupcake papers and into gift boxes.  Some went on mixed plates of Christmas treats to take to parties.
They really were amazing and became the hit of every party I took them to over the holidays.

Happy Creating,
-Carmen Rose

Sunday, January 16, 2011

Oreos

Oreo cookies dipped in chocolate.  My favorites were the ones with the green filling, mint oreos dipped in dark chocolate.  I think that may have been one of my favorites from the holidays.

Happy Creating,
-Carmen Rose

Saturday, November 20, 2010

Potato Soup

Oh it's been AGES since I made potato soup!
And these potatoes from my CSA turned out to be purple inside plus the white, yellow and sweet ones. 
They're so PRETTY!
With some smoked bacon...  and chicken stock, cream, smoked paprika and fresh rosemary.
Rich and hearty with toasted rosemary bread.

YUM!

Delicious Creating,
-Carmen Rose

Saturday, May 1, 2010

Yumm

I made scones for the first time the other day. They turned out soft and yummy, blueberry scones with blackberry glaze... especially good warm from the oven. But of course everything is good warm from the oven.
I made these chicken chimichangas with home made salsa inside and home made guacamole outside, talk about YUM.  I'm making myself hungry here!
One of the first things I made on my new range was scrambled veggies...
Oh, with some egg thrown in... and some melted cheese on top, fresh cracked pepper and sea salt.  Oh mercy, that's good food.  I like mango chutney with them, O yeah!
The weather has been mild and beautiful here (with the exception of yesterday and today when it hit over 90 degrees) perfect for eating on the back deck.  Pull up a deck chair and some good food, sit back and enjoy the view.  Yummm...

My Mom made strawberry pie Monday evening, now I'll tell ya... THAT's a lotta yum, especially with vanilla ice cream.  I ate a big piece then went back for a second round.  Mercy, that was GOOD!

And talking about it is only making me hungry all over again... and there are two pieces left in the fridge...

Happy Creating, Happy Consuming,
-Carmen Rose

Wednesday, February 3, 2010

A Lovely Day in Birthday World

I had a rocky start to my morning, but finally made it off to work in one piece. The photography studio is looking great, the equipment is in and things are starting to feel as they should in there. I brought in a screen to give the models some privacy when changing and a table for my makeup gear. I wrote a few emails and finished things up and headed home.

All the cabinet doors are back up in my kitchen except one. I had it painted and up, but when I touched up the paint late at night, I didn’t catch the drips. Bummer! So now I need to sand it down and try again which is no big deal. It’s just that I can’t quite say that all my doors are back up yet. Hopefully by tomorrow evening I can say that all the hardware is on. Who knew that it would take me “alllllll year” to paint my kitchen cabinets! LOL! Still toying with changing the wall color now, but I’ll give it some time to sink in a little and decide later on. I suppose the only detail that I will attend to now is getting a range to replace the harvest gold one. (It's time!) Then I will lay aside the updating for a while. (Course that’s only temporary, I’ll get the bug soon enough.)

It started to snow and I had some driving to do, so I set out as soon as I could to start my rounds. First stop was a great old place called “Glen’s Fair Price.” I suppose it’s a bit of an old country store or five and dime, it’s dirty and quirky and you never can tell what’s going to be there. But they have an extensive collection of theater makeup and oddball stuff so I picked up some liquid latex, some eye lashes and some peacock feathers. Very interesting place, I spent quite a bit of time there. That store is a bit of a fixture in the Burg, I remember going there in college to buy fish. I dated a man who had a great salt water tank of fish, and we’d go to Glen’s to pick up fish to feed to the fish. I can’t believe it’s been around that long. They don’t sell fish anymore though there was a squawky bird in there who was very chatty. I doubt the bird was for sale though.

I had a nice birthday lunch at the Taste of Thai. It’s one of my very favorite places to eat! The first course was a chicken soup with mushrooms, it was spicy and warm and lovely. Second came garden rolls, which is a roll with lettuce, sprouts, shrimp with a sweet peanut sauce that is delicious. There was a dish of a variety of sea food with a sweet and spicy sauce and vegetables, that was fun! However, Red Curry is still my favorite, no matter how many others I try. I even ate a chocolate pyramid, which was loaded up with a light and rich hazelnut puree, chocolate mousse and cake. It was rich and wonderful! A quick trip up the hill to the Oriental Market and I have some very exciting ingredients to cook with, so let’s just say that I hope to be trying some delicious experiments at my house soon. It’s a little harder to read the labels there, but it was fun to look through and find a few things to try. I wanted to find a decaf jasmine tea, but so far no luck.

Onward to the gallery to check in on displays and do the February change over. I created a featured artist display of jewelry, it’s just in time for February’s ridiculous little fake holiday on the 14th and the Oasis has an excellent selection of artisan jewelry. It was fun and the display came together nicely. By that time the snow was starting to make a difference on the sidewalk but the streets were still fine.

Next I went to this wild and wooly fabric shop in the Burg, they’ve got a lot of stuff crammed in that space! “Ragtime Fabrics.” I found some cool feather and some leather that looked like the animal just discarded it and some other interesting trims. I was able to find some cool stuff and was very pleased. There was a good bit of snow on the ground by the time I finished up there.

I changed into my combat boots for the stop at Sharp Shopper for a few groceries. And by the time I was piling stuff in the van, the snow was laying on the roads. A fairly quick drive home on the interstate and then the drive up the hill to the house. Except that it didn’t work. So… I waited for the 4x4 to come get me but the snow plow came and I was able to get up the hill without too much trouble. It sounded strange and the gadgets on the dashboard were dancing around and it felt a bit weird, but I’m home and settled in.

Lots of friends left messages on my Facebook page wishing me a Happy Birthday today and some emailed blessings. What a treat that has been! I’m grateful that I have so many interesting and thoughtful people in my life as I look forward to my 41st year. I loved being 40 and met some really fascinating people and got to explore new ways to be creative this last year. And here I am encountering a new adventure and seeing my creative juices take me outside of the box farther than ever before. And so I throw myself into my work in this new year knowing there is a place in the creative flow that I love, and that gives my life a sense of purpose. I'll meet you there.

With gratitude,
-Carmen Rose
Related Posts with Thumbnails